Tag Archives: Critical Appraisals

Healthy Lifestyles May Partially Help Offset Genetic Risk Factors for Dementia (BBC News / JAMA / Bazian)

Posted on July 17, 2019 by Dementia and Elderly Care News

Summary Persons in the UK Biobank study were followed over time to discover whether pursuing a healthy lifestyle (not smoking, regular physical activity, healthy diet and moderate alcohol consumption) might be associated with lower risk of developing dementia regardless of predisposing genetic risk factors. Statistically, favourable (“healthy”) lifestyles … Continue reading →

Posted in BBC News, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), In the News, International, NHS Digital (Previously NHS Choices), Non-Pharmacological Treatments, Quick Insights, Statistics, UK, Universal Interest | Tagged Active Lifestyle, Ageing Population, Alan Turing Institute, Albertinen-Haus Centre for Geriatrics and Gerontology: University of Hamburg, Alzheimer’s Association International Conference (AAIC®2019), Association Between Physical Activity and Cognitive Function and / or Dementia, Association of Lifestyle and Genetic Risk Factors With Incidence of Dementia, Australia, Australian Centre for Precision Health: University of South Australia, Bazian, BBC Health News, Behind the Headlines, Cigarette Smoking, Clinical Trial Service Unit and Epidemiological Studies Unit: University of Oxford, Cognitive Impairment (Potential Risk and Protective Factors), Cognitive Impairment (Potential Risk Factors), Critical Appraisals, Cumulative Benefit of Reducing Risk Factors, Dementia and Geriatric Cognitive Disorders, Dementia Prevention, Dementia Risk Factors, Dementia Risk Reduction and Prevention, Department of Health Economics and Health Services Research: Hamburg Center for Health Economics, Division of General Medicine: University of Michigan, Epidemiology, Epidemiology and Statistics, Genetic Risk Factors, Genetic Risk Factors for Alzheimer’s Disease, Germany, Great Ormond Street Institute of Child Health, Hamburg Center for Health Economics, Healthy Behaviours, Healthy Diet, Healthy Lifestyle Score: Based on Four Established Dementia Risk Factors (Smoking Physical Activity Diet and Alcohol Consumption), Healthy Lifestyles, Healthy Living, Institute for Healthcare Policy and Innovation: University of Michigan, Institute for Social Research: University of Michigan, JAMA, Journal of the American Medical Association (JAMA), Later Life, Life-Course Approach to Healthy and Active Ageing, Lifestyle Factors, Lifestyle Risk Factors, Mild Cognitive Impairment (MCI), Moderate Alcohol Consumption, Moderate Exercise, Modifiable Risk Factors, Neurological Disorders, Neuroprotective Lifestyles, NIHR CLAHRC South West Peninsula (PenCLAHRC), Nuffield Department of Population Health: University of Oxford, Nutritional and Metabolic Disorders, Obesity Risk Factor, Overlapping Risk Factors, Physical Activity and Health Benefits, Physical Activity Before Dementia, Physical Exercise, Physical Exercise Programmes, Physical Inactivity, Polygenic Risk Score: Individual’s Load of Common Genetic Variants Associated with Alzheimer's Disease and Dementia Risk, Population Policy and Practice: University College London, Potentially Modifiable Socio-Environmental Risk Factors for Dementia, Prevention, Prevention Agenda, Prevention Better Than Cure, Prevention of Dementia, Preventive Care, Psychosocial and Lifestyle-Related Risk Factors, Psychosocial Protective and Risk Factors, Reducing the Incidence of Dementia, Regular Physical Activity, Risk Factors, Risk Factors and Preventive Interventions for Cognitive Impairment, Risk Factors and Preventive Interventions for Dementia, Risk Reduction of Cognitive Decline and Dementia, Scientific Department: University of Hamburg, Smoking, Smoking Cessation, Social Epidemiology, South Australia, Staying Healthy for Longer, Tobacco Consumption, UK Biobank, Unhealthy Lifestyles, United States, University College London, University of Exeter, University of Exeter Medical School, University of Hamburg, University of Michigan, University of Oxford, University of South Australia, University of South Australia Cancer Research Institute, USA, Veterans Affairs Center for Clinical Management Research in Michigan, Veterans Affairs Center for Clinical Management Research: Michigan | Leave a comment

Consumption of Sugary Drinks Associated With Higher Cancer Risk? (BBC News / BMJ / Bazian)

Posted on July 13, 2019 by Dementia and Elderly Care News

Summary Sugary drinks, including 100% fruit juices and fizzy pops, appear to increase the risk of cancer (very slightly). Full Text Link Reference Gallagher, J. (2019). Are sugary drinks causing cancer? London: BBC Health News, July 11th 2019. This relates … Continue reading →

Posted in BBC News, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, International, NHS Digital (Previously NHS Choices), Quick Insights, Statistics, Universal Interest | Tagged 100% Fruit Juices: Potential Modifiable Risk Factor for Cancer Prevention, Adiposity, Adiposity and Cancer, Adiposity-Related Cancers, Avicenne Hospital, Bazian, BBC Health News, Behind the Headlines, BMJ, BMJ Publishing Group Ltd, British Medical Journal (BMJ), Cancer Risk Factors, Conservatoire National des Arts et Métiers (CNAM), Critical Appraisals, Diet and Nutrition, Diet and Obesity, Dietary Risk Factors, Epidemiology, Epidemiology and Statistics, Fine and Gray Model, Fondation de France, Framingham Offspring Cohort, Framingham Third Generation Cohort, France, French Ministry of Health, French National Cancer Institute, French National Cause Specific Mortality Registry (CépiDC), French NutriNet-Santé Cohort, French Public Health Agency, Glycaemic Index or Glycaemic Load of Sugary Drinks, Healthy Ageing, Healthy Lifestyles, Lifestyle Factors, Lifestyle Risk Factors, Melbourne Collaborative Cohort Study, Modifiable Risk Factors, National Institute for Agricultural Research (INRA), National Institute for Health and Medical Research (INSERM), NutriNet-Santé Prospective Cohort, Nutrition, Nutritional Epidemiology Research Team (EREN), Nutritional Epidemiology Surveillance Team (ESEN), Obesity, Obesity - Cancer Link, Obesity and Elevated Cancer Risk, Overlapping Risk Factors, Paris 13 University, Public Health Department: Avicenne Hospital, Risk Factors, Santé Publique France: the French Public Health Agency, SNIIRAM Databases, Sorbonne Paris Cité Epidemiology and Statistics Research Center (CRESS): Inserm U1153, Sugar Consumption, Sugary Drinks, Sugary Drinks: Link to Cancer, Sugary Drinks: Potential Modifiable Risk Factor for Cancer Prevention, Unhealthy Lifestyles, Visceral Adiposity | Leave a comment

Estimated Burden of Alcohol-Related Care in NHS Hospitals (BBC News / Addiction / Bazian)

Posted on July 6, 2019 by Dementia and Elderly Care News

Summary Alcohol-related medical conditions cost the NHS in the UK roughly £3.5 billion per year. One in five UK hospital patients drink alcohol harmfully, according to a recent study. Full Text Link Reference Alcohol abuse affects one in five UK … Continue reading →

Posted in Acute Hospitals, BBC News, Delirium, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, Management of Condition, NHS, NHS Digital (Previously NHS Choices), Quick Insights, Systematic Reviews, UK, Universal Interest | Tagged Addiction (Journal), Alcohol Abuse, Alcohol Dependence, Alcohol Intoxication, Alcohol Misuse, Alcohol Withdrawal State, Alcohol Withdrawal State With Delirium, Alcohol-Related Conditions Among Hospital Patients, Alcohol-Related Harm, Alcohol‐Induced Acute Pancreatitis, Alcohol‐Induced Chronic Pancreatitis, Alcohol‐Induced Psychotic Disorder, Alcoholic Cirrhosis of Liver, Alcoholic Gastritis, Alcoholic Hepatic Failure, Alcoholic Hepatitis, Alcoholic Liver Disease (Unspecified), Alcoholic Polyneuropathy, Alcoholism, Bazian, Behind the Headlines, Brighton and Sussex Medical School: University of Brighton, Critical Appraisals, Department of Child and Adolescent Psychiatry: King’s College London, Department of Non-communicable Disease Epidemiology: London School of Hygiene and Tropical Medicine, Department of Psychological Medicine: King's College London, Drinking Culture, Gastrointestinal Disorders Due to Alcohol, Harmful Alcohol Use, Harmful Effects of Drinking (Alcohol), Harmful Use of Alcohol, Institute of Psychiatry Psychology and Neuroscience: King’s College London, Intentional Self‐Poisoning By and Exposure to Alcohol, Kings College London, Liver Disorders Due to Alcohol, London School of Hygiene and Tropical Medicine, Medical Research Council Addiction Research Clinical Fellowship, Mental and Behavioural Disorders Due to Use of Alcohol, National Addiction Centre and the Department of Psychological Medicine: King's College London, NIHR Maudsley Biomedical Research Centre: South London and the Maudsley NHS Foundation Trust, Other Disorders Due to Alcohol, Poisoning Due to Alcohol, Prevalence of Alcohol-Related Care in NHS Hospitals, Prevalence of Alcohol-Related Conditions in UK Hospitals, South London and the Maudsley NHS Foundation Trust, Systematic Reviews and Meta-Analyses, University of Brighton, University of Sussex | Leave a comment

The Estimated Health Impact of Poor Diets (BBC News / Lancet / NHS Digital)

Posted on April 9, 2019 by Dementia and Elderly Care News

Summary Poor diet has been estimated to be a bigger killer than smoking. Malnutrition (resulting from poor quality diets) may play a role in one in five premature deaths world-wide; an estimated 11 million people. The most dangerous diets contain: … Continue reading →

Posted in BBC News, Community Care, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, International, NHS, NHS Digital (Previously NHS Choices), Non-Pharmacological Treatments, Statistics, Systematic Reviews, Universal Interest | Tagged Avoidable Premature Mortality, Bazian, BBC Health News, Behind the Headlines, Bill and Melinda Gates Foundation, Cancer Risk Factors, Cardioprotective Diet, Causes of Premature Mortality, Critical Appraisals, Diet, Diet and Nutrition, Diet High in Sugar-Sweetened Beverages, Diet-Related Deaths, Diet-Related Ill Health, Dietary Factors, Dietary Fibre, Dietary Interventions, Dietary Patterns, Dietary Risk Factors, Epidemiology, Epidemiology and Statistics, Flexitarian Diets, Food and Diet, Food Frequency Questionnaires, Fruit and Vegetables Intake, GBD 2017 Diet Collaborators, GBD Regions, Global Burden of Disease 2017 Diet Collaborators, Global Burden of Disease Study, Global Burden of Disease Study (GBD), Global Burden of Disease Study 2017, Healthy Ageing, Healthy Behaviour, Healthy Diet, Healthy Eating, Healthy Lifestyles, High in Fat Salt and Sugar (HFSS), Institute for Health Metrics and Evaluation (IHME): University of Washington, Institute for Health Metrics and Evaluation (IMHE), Institute for Health Metrics and Evaluation (Seattle), Lancet, Malnutrition, Malnutrition in the Community, Mediterranean and DASH (Dietary Approaches to Stop Hypertension) Diets, Mediterranean and DASH Diets, Mediterranean Diet, National Nutrition Surveys, Neuroprotective Diets, NHS Digital, NHS Digital (Previously NHS Choices), Non-Communicable Diseases (NCD), Nutrients, Nuts, Omega-3 Fatty Acids, Poor Diets, Premature Death, Premature Mortality, Processed Foods, Processed Meats, Red Meat, Reducing Avoidable Premature Mortality, Reducing Premature Mortality, Salt, Salt Reduction, Seeds, Sodium Intake, Southern Mediterranean Countries, Suboptimal Diets: Risk Factor for Non-Communicable Diseases (NCDs), Systematic Reviews and Meta-Analyses, Trans Fatty Acids, Type 2 Diabetes, Type 2 Diabetes: Prevention, Vegetables, Whole Grains, Wholegrains | Leave a comment

Eye Tests for Early Detection of Alzheimer’s Disease? (NHS Digital / Ophthalmology Retina)

Posted on March 20, 2019 by Dementia and Elderly Care News

Summary Further discussion about the possibilities of using inexpensive eye tests to detect Alzheimer’s Disease, perhaps years before symptoms appear. This particular technique involves the examination of blood vessels and blood flow in the retina, as detected by Octa (Optical … Continue reading →

Posted in Diagnosis, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, International, NHS Digital (Previously NHS Choices), Quick Insights, Universal Interest | Tagged Alzheimer's Disease: Diagnosis, Alzheimer’s Disease, Alzheimer’s Disease and Dementia, Alzheimer’s Disease Biomarkers, Assessment and Diagnosis, Bazian, Behind the Headlines, Biomarkers, Biomarkers Predicting Cognitive Decline and Alzheimer's Disease, Central Subfield Thickness (CST), Cognitive Impairment, Critical Appraisals, Dementia Case Finding, Dementia Diagnosis, Dementia Screening, Diagnosis, Diagnosis of Alzheimer's Disease, Diagnostics, Duke University in North Carolina, Early Diagnosis, Early Diagnosis of Alzheimer's Disease, Early Treatment Diabetic Retinopathy Study, Eye Examinations, Foveal Avascular Zone (FAZ) Area, Karen L. Wrenn Alzheimer's Disease Award, Macular Ganglion Cell-Inner Plexiform Layer (GC-IPL), MCI: Mild Cognitive Impairment, Mild Cognitive Impairment, National Institutes of Health, National Institutes of Health (NIH), National Institutes of Health (US), Neurodegeneration, Neurodegenerative Disease Research, Neurodegenerative Diseases, NHS Digital (Formerly NHS Choices), Non-Invasive Biomarkers, Octa: Optical Coherence Tomography Angiography, Ophthalmology Retina, Optical Coherence Tomography, Optical Coherence Tomography Angiography (OCTA), Preclinical Alzheimer's Disease, Rapid Screening, Research to Prevent Blindness Inc. (New York), Retina as Early Biomarker of Neurodegeneration, Retinal Biomarkers, Retinal Examination in Neurodegenerative Diseases, Retinal Microvascular and Neurodegenerative Changes in Alzheimer’s Disease, Retinal Microvascular and Neurodegenerative Changes in Mild Cognitive Impairment, Retinal Vessel Density (VD), Screening, Screening for Dementia, Timely Diagnosis, US National Institutes of Health (NIH), USA | Leave a comment

Brain Training in Later Life: Limited Value for Prevention of Cognitive Decline? (BBC News / BMJ / NHS Digital)

Posted on December 11, 2018 by Dementia and Elderly Care News

Summary A Scottish study indicates that self-reported intellectual engagement (in the form of performing puzzles, crosswords and other problem-solving activities) during later life has little influence on the trajectory of decline of memory or mental processing speed. The cognitive reserve … Continue reading →

Posted in Alzheimer’s Research UK, BBC News, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, International, NHS Digital (Previously NHS Choices), Non-Pharmacological Treatments, Quick Insights, Scotland, UK, Universal Interest | Tagged Aberdeen Birth Cohort Studies, Alzheimer's Research UK, Bazian, BBC Health News, Behind the Headlines, Biology and Biotechnology Science Research Council, BMJ, BMJ Publishing Group Ltd, Brain Training, British Medical Journal (BMJ), Cognitive Decline, Cognitive Decline Studies, Cognitive Impairment, Cognitive Impairment (Potential Risk and Protective Factors), Cognitive Interventions, Cognitive Reserve, Cognitive Reserve Hypothesis, Cognitive Stimulation, Cognitive Training, Cognitive Training Exercises, Cognitively Stimulating Activities, Critical Appraisals, Curiosity (Openness), Dementia Risk Reduction and Prevention, Department of Psychology: National University of Ireland, Department of Psychology: University of Aberdeen, Engage Your Brain: GCBH Recommendations on Cognitively Stimulating Activities, Enjoyment and General Engagement, Global Council on Brain Health (GCBH), Healthy Ageing, Healthy Behaviours, Healthy Lifestyles, Healthy Living, Henry Smith Charity, Hobbies and Interests, Institute of Applied Health Sciences: University of Aberdeen, Intellectual Engagement (Self-Reported), Ireland, Lifelong Learning, Meaningful Activity, Meaningful Activity and Occupation, Meaningful Occupation, Medical Research Council, Mentally Challenging Occupations, Mild Cognitive Impairment, Mild Cognitive Impairment (MCI), Modifiable Risk Factors, National University of Ireland (Galway), Neuroprotective Lifestyles, NHS Grampian (Aberdeen), Positive Engagement, Problem-Solving Skills, Progression of Mild Cognitive Impairment, Rates of Conversion From Mild Cognitive Impairment to Dementia, Scottish Government Health Department, Scottish Mental Health Survey of 1947, Skills and Hobbies, Slowing of Cognitive Decline, University of Aberdeen, Use It or Lose It Hypothesis, Use It or Lose It Hypothesis: Benefit of Cognitively Stimulating Activity, Wellcome Trust | Leave a comment

Mediterranean Diets: Good for Mental Health? (BBC News / Molecular Psychiatry / NHS Choices)

Posted on September 26, 2018 by Dementia and Elderly Care News

Summary Mediterranean diets may help to prevent depression, according to a new meta-analysis of 41 earlier studies. More research is needed to confirm this suspected link. Full Text Link Reference Mediterranean diet ‘may help prevent depression’. London: BBC Health News, … Continue reading →

Posted in BBC News, Community Care, Depression, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, International, Mental Health, NHS Digital (Previously NHS Choices), Non-Pharmacological Treatments, Quick Insights, Statistics, Systematic Reviews, UK, Universal Interest | Tagged Academy of Finland, Anti-Inflammatory Diets, Association Between Inflammation and Depression, Australia, Avoidance of Pro-Inflammatory Diets, Bazian, Beans, Behind the Headlines, Brown Rice It also contains moderate amounts of fish, Cereal Products, Cereals, Critical Appraisals, Deakin University, Dietary Approaches to Stop Hypertension (DASH), Dietary Behaviour, Dietary Factors, Dietary Indices, Dietary Inflammatory Index (DII), Dietary Patterns, Dietary Recommendations, Dietary Risk Factors, Epidemiology, Epidemiology and Statistics, Food and Diet, France, Fruit and Vegetables, Fruits, Gut Microbiome, Healthy Eating, Healthy Eating Index (HEI), Human Gut Microbiome: a Potential Risk Factor for Depression, Human Gut Microbiome: a Potential Risk Factor for Mental Ill-Health, Inflammation, Inflammatory Potential of Diet, Medical Research Council, Mediterranean and DASH Diets, Mediterranean Diet, Modifiable Risk Factors, Molecular Psychiatry (Journal), Nordforsk, Nutrition, Nutrition and Depression, Nutrition and Mental Health, Nutrition and Wellbeing, Nutritional Needs, Olive Oil, Oxidative Stress, Pasta, Plant-Rich Diets, Prevention, Risk Factors for Depression, Spain, Systematic Reviews and Meta-Analyses, University College London, University of Las Palmas de Gran Canaria, University of Montpellier, White Meats, Wholegrain Bread | Leave a comment

Tag Archives: Critical Appraisals

Eye Tests for Early Detection of Alzheimer’s Disease? (NHS Digital / Ophthalmology Retina)

Brain Training in Later Life: Limited Value for Prevention of Cognitive Decline? (BBC News / BMJ / NHS Digital)

Mediterranean Diets: Good for Mental Health? (BBC News / Molecular Psychiatry / NHS Choices)

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