Tag Archives: Hertfordshire Community Meals Service

Malnutrition in Later Life: Prevention and Early Intervention (British Dietetic Association / MTF)

Summary This guide, produced by the British Dietetic Association (BDA) and the Malnutrition Task Force, covers the principles, and the moral, legal, quality and financial considerations in tackling malnutrition in older people in the UK. It explains best practice, and … Continue reading

Posted in Acute Hospitals, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Social Workers (mostly), Management of Condition, National, NHS England, Nutrition, Personalisation, Practical Advice, Quick Insights, Standards, UK, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment