Tag Archives: Malnutrition in the Community

The Estimated Health Impact of Poor Diets (BBC News / Lancet / NHS Digital)

Summary Poor diet has been estimated to be a bigger killer than smoking. Malnutrition (resulting from poor quality diets) may play a role in one in five premature deaths world-wide; an estimated 11 million people. The most dangerous diets contain: … Continue reading

Posted in BBC News, Community Care, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, International, NHS, NHS Digital (Previously NHS Choices), Non-Pharmacological Treatments, Statistics, Systematic Reviews, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Pharmacists’ Interventions to Promote Quality of Life and Healthy Ageing (PHE)

Summary Interventions which can be provided by pharmacy teams to help older people lead more independent lives and improve their health are listed, including those directed towards: Preventing falls. Dementia Physical inactivity. Social isolation. Malnutrition. Full Text Link Reference A … Continue reading

Posted in Commissioning, Community Care, Diagnosis, Falls, Falls Prevention, For Carers (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), Integrated Care, Management of Condition, Mental Health, Models of Dementia Care, Non-Pharmacological Treatments, Person-Centred Care, Pharmacological Treatments, Public Health England, Quick Insights, Standards, UK, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Nutrition and Dementia Research Review (ADI)

Summary This Alzheimer’s Disease International (ADI) report examines the evidence for appropriate nutrition being able to help improve the quality of life for people with dementia. This document reviews the potential impact of dietary factors throughout life in increasing or … Continue reading

Posted in Acute Hospitals, Alzheimer’s Disease International (ADI), Charitable Bodies, Community Care, Enhancing the Healing Environment, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), International, Management of Condition, Non-Pharmacological Treatments, Nutrition, Patient Care Pathway, Person-Centred Care, Practical Advice, Quick Insights, Statistics, Systematic Reviews, UK, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Elderly Malnutrition: Malnutrition Prevention Project (BBC News / Age UK)

Summary The charity Age UK is to lead the government-backed Malnutrition Prevention Project to raise awareness of malnutrition among elderly people and in the population at large. It has been estimated that up to one million over-65s in England may suffer from undiagnosed and … Continue reading

Posted in Age UK, BBC News, Charitable Bodies, Community Care, Department of Health, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Social Workers (mostly), In the News, Integrated Care, Management of Condition, National, Nutrition, Patient Care Pathway, Patient Information, Person-Centred Care, Practical Advice, Quick Insights, Standards, UK, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Nutrition Support in Adults: Evidence Update (NHS Evidence)

Summary This August 2013 “Evidence Update” on Nutrition Support in Adults presents a summary of selected new evidence of relevance to the NICE (2006) Clinical Guideline “Nutrition support in adults: oral nutrition support, enteral tube feeding and parenteral nutrition” (CG32). … Continue reading

Posted in Acute Hospitals, Community Care, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), International, Management of Condition, National, NHS Evidence, NICE Guidelines, Nutrition, Patient Care Pathway, Quick Insights, Systematic Reviews, UK, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Malnutrition in Later Life: Prevention and Early Intervention (British Dietetic Association / MTF)

Summary This guide, produced by the British Dietetic Association (BDA) and the Malnutrition Task Force, covers the principles, and the moral, legal, quality and financial considerations in tackling malnutrition in older people in the UK. It explains best practice, and … Continue reading

Posted in Acute Hospitals, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Social Workers (mostly), Management of Condition, National, NHS England, Nutrition, Personalisation, Practical Advice, Quick Insights, Standards, UK, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Living Well With Dementia: Design Challenge (Design Council)

Summary The Design Council, in partnership with the Department of Health, held a competition to encourage the development of five innovative ideas for products and services which should “make lives simpler, better and more enjoyable for those with dementia and … Continue reading

Posted in Assistive Technology, Community Care, Department of Health, Management of Condition, National, Nutrition, Practical Advice, Proposed for Next Newsletter, Quick Insights, Telecare, UK, Universal Interest | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment