Tag Archives: Obesity in the UK

What’s Good For the Heart is Good For the Brain (BBC News / PHE)

Posted on June 16, 2018 by Dementia and Elderly Care News

Summary Public Health England (PHE) estimates that possibly a third of dementia cases could be improved through healthier lifestyle choices. Guidance on healthy lifestyles, to help reduce the risk of dementia, is to be given to patients via free NHS … Continue reading →

Posted in BBC News, Commissioning, Community Care, Diagnosis, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), In the News, Integrated Care, Management of Condition, Mental Health, Models of Dementia Care, National, NHS, Non-Pharmacological Treatments, Patient Information, Person-Centred Care, Personalisation, Practical Advice, Public Health England, Quick Insights, Standards, Statistics, UK, Universal Interest | Tagged Behavioural Risk Factors, Cardiometabolic Risk Factors, Cardiovascular Risk Factors, Cardiovascular Risk Factors (CVRF), Cardiovascular Risk Factors and Cognitive Decline, Cardiovascular System Disorders, Cognitive Impairment (Potential Risk and Protective Factors), Cognitive Impairment (Potential Risk Factors), Dementia Prevention, Dementia Risk Factors, Dementia Risk Included in NHS Health Checks, Dementia Risk Reduction Among People in Midlife: NHS Health Checks, Dementia Risk Reduction and Prevention, Dementia Screening, Diabetes, Diabetes Prevention, Diet, Diet and Exercise, Diet-Related Ill Health, Dietary Risk Factors, Duncan Selbie: Chief Executive of Public Health England, Extension of Dementia Risk Reduction Component of the NHS Health Check to 40-64 Year Olds, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Eating, Healthy Lifestyles, Improving Local Public Health, Integrated Prevention Approaches, Lifestyle Risk Factors, Mass Screening, Modifiable Risk Factors, Mortality Risk Factors, NHS England: Over 40s Health Checks, NHS Health Check, NHS Health Check Dementia Pilots, NHS Health Check Programme, NHS Health Checks, NHS Health Checks Programme, Nutrition and Exercise, Obesity, Obesity and Diabetes, Obesity Epidemic, Obesity in the UK, Obesity is the New Smoking, Obesity Risk Factor, PHE: Public Health England, Physical Activity, Physical Activity and Health Benefits, Physical Activity and Health Benefits: Improvement in Health for Chronic Conditions and Scale of Improvement - Dementia, Physical Exercise, Physical Inactivity, Prevention, Prevention & Early Diagnosis, Prevention Agenda, Prevention Approaches, Public Health, Public Health England (PHE), Public Health Prevention Programmes, Reducing Health Inequalities, Risk Factors, Risk Factors for Alzheimer's Diseease, Screening, Steve Brine: Health Minister | Leave a comment

A Growing Awareness of Lifestyle Risk Factors and Preventative Healthcare (BBC News / NHS Digital / Health Foundation)

Posted on April 7, 2018 by Dementia and Elderly Care News

Summary Awareness of lifestyle risk factors and evidence-based preventative lifestyle interventions may soon have a greater influence in medical education. “The health landscape of the UK has dramatically changed over the last 30 or 40 years and I think the … Continue reading →

Posted in Acute Hospitals, BBC News, Commissioning, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), Health Foundation, In the News, Integrated Care, National, NHS, Non-Pharmacological Treatments, Nutrition, Person-Centred Care, Quick Insights, Statistics, UK, Universal Interest | Tagged Adult Diet, Adult Obesity: Prevalence, Airedale, Alcohol-Style Guidelines for Sleep and Rest, Anti-Obesogenic Environments, Basic Cookery Skills (Healthy Eating), BBC Health News, BBC One: The Truth About Obesity, BBC Radio 4, BBC Radio 4’s Food Programme, BBC’s BMI Calculator, Behavioural Insights Team, Behavioural Risk Factors, Betting Shops, Body Clock, Bookmakers, Brighton and Sussex Medical School, Britain's Fat Fight (BBC One), British Journal of Cancer, Cancer Attributable to Modifiable Risk Factors, Cancer Research UK, Cancer Risk Factors, Cancer Risk From Red and Processed Meats, Castleford Tigers, Centre for Cancer Prevention: Queen Mary University of London, Centre for Public Health: Queen's University Belfast, Childhood Diet, Childhood Obesity, Childhood Obesity Strategy, Childhood Obesity: Prevalence by Level of Deprivation, Councillor Jacquie Speight: Wakefield Council, Department of Primary Care and Public Health: Brighton and Sussex Medical School, Deprivation, Determinants of Health, Diabetes Epidemic, Diabetes Prevention, Diabetes Prevention Services, Diet, Diet and Exercise, Diet-Related Ill Health, Diet: Free Sugars and Saturated Fats Consumption, Diet: Oily Fish and Red / Processed Meat Consumption, Dietary Behaviour, Dietary Factors, Dietary Interventions, Dietary Risk Factors, Dieticians, Eastmoor, Eastmoor Community Garden (Wakefield), Epidemiology, Epidemiology and Statistics, Fast Food Outlets, Financial Sustainability in the NHS, Fitzwilliam, Food Programme (BBC Radio 4), Fruit and Vegetable Consumption, Greenhill Primary School (Wakefield), Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Eating, Healthy Lifestyles, Healthy Lives Strategy (Health Foundation), Healthy Sleeping, Improving Local Public Health, Institute for Public Policy Research (ippr), Integrated Prevention Approaches, Journal of Public Health, Kent County Council, Kinsley, Kinsley and Fitzwilliam Community Centre, Local Authority Commissioned Public Health Preventative Interventions (UK), Medical Education and Training, Mood Disorders and Disruptions to Body Clock, National Cancer Registration and Analysis Service: Public Health England, National Childhood Obesity Strategy, National Guidance on Daily Recommended Hours of Sleep for Different Age Groups, NHS Diabetes Prevention Programme, NHS Digital, NHS Digital (Formerly the Health and Social Care Information Centre), NHS National Services Scotland: Information Services Division, Nordic Walking, Northern Ireland Cancer Registry: Queens University Belfast, NutriNet-Santé, Nutrition and Exercise, Nutritional and Metabolic Disorders, Obesity, Obesity - 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Tackling Physical Inactivity in Middle Age (BBC News / NHS Choices / PHE)

Posted on August 27, 2017 by Dementia and Elderly Care News

Summary Public Health England (PHE) has discovered that people’s activity levels tend to reduce from the age of 40 onwards. Generally, people in the UK are 20% less active now than in the 1960s. “A PHE survey found that 41% … Continue reading →

Posted in BBC News, Commissioning, Community Care, Department of Health, For Carers (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, Integrated Care, National, NHS, NHS Digital (Previously NHS Choices), Non-Pharmacological Treatments, Person-Centred Care, Practical Advice, Public Health England, Quick Insights, Statistics, Universal Interest | Tagged 2012 Olympic and Paralympic Games Legacy, Active 10 app, Active Environments: Creating the Right Spaces, Active Everyday, Active Society: a Social Movement, Behind the Headlines, Brisk Walks, Cardiorespiratory Fitness (CRF), Cardiovascular Risk Factors, Chief Medical Officer’s Guidelines on Physical Activity, CMO’s Physical Activity Guidance:150 Minutes of Moderate to Vigorous Exercise Each Week, Deaths Linked to Inactivity, Diabetes and Obesity, Diabetes Prevention Programme, Dose-Response Relationship of Physical Activity and Health, Dr Jenny Harries: PHE Deputy Medical Director, Dr Zoe Williams: Clinical Champion for Physical Activity and Lifestyle at RCGP, Embedding Physical Activity Into Daily Life, Everybody Active Every Day Campaign, Everybody Active Every Day: a Framework to Embed Physical Activity Into Daily Life, Exercise, Exercise And Lifestyle For Older People, Exercise Guidelines, Exercise Regimens, Health Benefits of 10 Minutes Brisk Walking Per Day, Helen Stokes-Lampard: Chair of RCGP Council, Impact of Physical Inactivity on UK Cardiovascular Health and Economy, Inactivity Epidemic, Intensive Lifestyle Change Programme (ILCP), Lifestyle Change Interventions, Lifestyle Change Programmes, Marketing of Unhealthy Food and Drink Products, Middle-Age Obesity, Midlife Obesity, Moderate Exercise, Moving More Living More Campaign, Moving Professionals: Using Networks, National Centre for Sport and Exercise Medicine, National Diabetes Prevention Programme, NHS Diabetes Prevention Programme (NHS DPP), Obesity, Obesity - Burden of Ill-Health Links, Obesity - Cancer Link, Obesity and Risk of Neurodegeneration, Obesity Epidemic, Obesity in the UK, Obesity is the New Smoking, Obesity Prevalence in England, Obesity Risk, Obesity Risk Factor, Obesity Statistics, Obesity Time-Bomb, One You Campaign (PHE), PHE: Public Health England, Physical Activity, Physical Activity and Cardiovascular / Non- Cardiovascular Mortality, Physical Activity and Health Benefits: Improvement in Health for Chronic Conditions and Scale of Improvement - Obesity, Physical Activity Guidelines for Adults, Physical Exercise, Physical Exercise Programmes, Physical Inactivity, Physical Inactivity Across UK Four Nations, Physical Inactivity in Middle Age: UK Statistics (HSCIC), Physical Inactivity: Social Economic and Environmental Determinant (SEED) of Health, Portion Sizes, Prevention of Cardiovascular Disease (CVD), Professor Mark Baker: Director of NICE Centre for Guidelines, Professor Sir Muir Gray: Clinical Adviser to Active 10 app and One You Campaign, Project ACE (Active Connected Engaged Neighbourhoods), Public Health England (PHE), Regular Exercise, Regular Exercise for Over-40s, Royal Society for Public Health, Screening for Risk of Type 2 Diabetes, Screening for Type 2 Diabetes, Sir Muir Gray, Sport and Exercise Medicine (SEM), The Royal Society for Public Health (RSPH), ukactive Research Institute, Unhealthy Food and Drink Portion Sizes, Unhealthy Food and Drink Products, Upselling and Upsizing (Food Portions), Walking, Walking and Cycling, Walking Faster. BBC Health News, Walking For Health, Walking: a Physical Activity Intervention | Leave a comment

Perhaps No Such Thing as Healthy Obesity? (BBC News / NHS Choices / EurekAlert!)

Posted on May 20, 2017 by Dementia and Elderly Care News

Summary Analysis of UK GP records by researchers at the University of Birmingham indicates that otherwise “metabolically healthy” obese people do have a statistically higher chance of heart disease, stroke or mini stroke (transient ischaemic attack) and heart failure compared … Continue reading →

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More on the Avoidable Costs of Lifestyle Risk Factors (BBC News / PHE / Lancet)

Posted on September 26, 2016 by Dementia and Elderly Care News

Summary Public Health England (PHE) has estimated that health problems associated with unhealthy lifestyle practices – such as poor diet, obesity, physical inactivity, drinking and smoking – cost the NHS in England approximately £11 billion per year. A new approach … Continue reading →

Posted in BBC News, Commissioning, Community Care, For Carers (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, Integrated Care, Local Interest, National, NHS, Non-Pharmacological Treatments, Person-Centred Care, Public Health England, Quick Insights, Statistics, UK, Universal Interest | Tagged 2016 Local Health Profiles, Access to Green Spaces, Access to Rural Green Spaces, Access to Urban Green Spaces, Adult Obesity and Type 2 Diabetes, Ageing and Society, Ageing Population, Allotment and Gardening Projects, Anti-Obesogenic Environments, Basic Cookery Skills (Healthy Eating), BBC Health News, Behavioural Risk Factors, Chris Askew: Chief Executive of Diabetes UK, Chronic Bronchitis, Commissioning for Maximum Value, Commissioning for Outcomes, Commissioning for Value, Dementia and Age-Friendly Neighbourhoods, Dementia Friendly Outdoor and Public Environments, Dementia Garden (Fleetwood), Dementia-Friendly Cities, Dementia-Friendly Communities, Dementia-Friendly Community Model, Dementia-Friendly Design, Dementia-Friendly Environmental Design, Dementia-Friendly Environments, Deprived Communities, Determinants of Health, Diabetes Epidemic, Diabetes Prevention, Diabetes Prevention Services, Dr Mark Spencer: Mount View Practice (Healthier Fleetwood Project), Dr Rebecca Wagstaff: PHE, Exercise, Exercise Regimens, Fast Food, Fast Food Consumption, Fast Food Outlets, Fast-Food-Free Zones, Fast-Food-Free Zones (Around Schools), Financial Sustainability in the NHS, Fleetwood, Fleetwood Town Football Club, Garden Areas, Gardening, Gardens and Health, Green Spaces, Health and Housing, Health Benefits of Green Space, Health Inequalities, Health Inequalities in England, Healthier Fleetwood (Case Study), Healthier Fleetwood Project, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Eating, Healthy Lifestyles, Healthy Living, Healthy New Towns, Healthy New Towns Programme, Healthy Weight, Improving Access to Green Spaces, Improving Local Public Health, Integrated Prevention Approaches, Lancashire, Lifestyle, Lifestyle Intervention Programmes, Lifestyle Risk Factors, Lifestyle Weight Management, Local Action on Reducing Health Inequalities, Local Green Spaces, Local Health and Wellbeing, Local Health: Public Health England, Local Public Health, Local Public Health Services, Maintaining Healthy Weight and Preventing Excess Weight Gain Among Children and Adults, Manifesto for a Healthy and Health-Creating Society (Lancet), Obesity, Obesity - Burden of Ill-Health Links, Obesity and Diabetes, Obesity Epidemic, Obesity in the UK, Obesity is the New Smoking, Obesity Risk Factor, Obesogenic Environments, Office of National Statistics (ONS), Parks and Gardens, PHE: Public Health England, Physical Activity, Physical Activity and the Environment, Physical Activity Prescriptions, Physical Exercise, Prevalence of Type 2 Diabetes, Preventing and Managing Demand, Prevention, Prevention Agenda, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention Approaches, Professor Jonathan Valabhji: National Clinical Director for Obesity and Diabetes at NHS England, Protecting Resources and Promoting Value, Public Health, Public Health England (PHE), Redesigning Local Healthcare Systems, Reducing Demand (Treatment and Recovery), Reducing Downstream Spending (Prevention Public Health and Self-Care), Reducing Expenditure, Reducing Health Inequalities, Risk Factors, Smoking-Related Bronchitis, Social Determinants of Health (SDH), Social Determinants of Health Inequalities, Social Epidemiology, Social Prescribing, Social Wellbeing, Societal Determinants of Health, Socio-Economic Deprivation, Tithebarn (Lancashire), Type 2 Diabetes, Type 2 Diabetes: Prevention, Wasted Resources, Weight Management, Wellbeing, Willow Garden Project, Willow Garden Project (Fleetwood), Y-Active Project, York Health Economics Consortium | Leave a comment

Updates to Public Health Outcomes Framework 2016 to 2019 (Department of Health / BBC News)

Posted on August 18, 2016 by Dementia and Elderly Care News

Summary The original Public Health Outcomes Framework (PHOF) specified desired outcomes for public health. It concentrated on: Increasing healthy life expectancy. Reducing health inequalities and differences in life expectancy. Reducing inequalities in the healthy life expectancy between communities. A new … Continue reading →

Posted in BBC News, Commissioning, Community Care, Department of Health, Diagnosis, Falls, Falls Prevention, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), Hip Fractures, Housing, Hypertension, In the News, Integrated Care, Management of Condition, National, Non-Pharmacological Treatments, Nutrition, Public Health England, Quick Insights, Standards, Statistics, UK, Universal Interest | Tagged Advertising of Sugary Foods, Advertising Restrictions, Air Pollution, Air Pollution and Public Health, Antimicrobial Resistance (AMR), Avoidable Premature Mortality, BBC Health News, Carbonated Soft Drinks, Childhood Obesity, Childhood Obesity Strategy, Childhood Obesity: A Plan for Action, Children: Target of One Hour of Physical Activity Every Day, Clearer Food Labelling, Dementia Risk Prevention, Diabetes Prevention, Emergency Readmissions to Hospital, Emergency Readmissions Within 30 Days (For People With Dementia), Estimated Diagnosis Rate for People With Dementia, Excess Mortality, Excess Winter Deaths, Foods: Product Reformulation Plan, Fuel Poverty, Government Buying Standards for Food and Catering Services (GBSF), Health Inequalities, Health Inequalities in England, Health Screening Programmes, Healthy Life Expectancy, Healthy Options, Healthy Rating Scheme for Primary Schools, Hip Fractures in People Aged 65 and Over, Inequalities in Life Expectancy, Inequality in Healthy Life Expectancy, Infection Prevention, Injuries Due to Falls in People Aged 65 and Over (MyNHS Public Health Outcomes Metric), Integrated Approach to the Prevention of Dementia and Other Chronic Diseases, Integrated Prevention Approaches, Life Expectancy, Life-Course Approach to Healthy and Active Ageing, Lifecourse Approach to Wellbeing, Loneliness and Social Isolation, Media Restriction on High-Calorie Advertising on TV: Proposal Not Adopted, Mental Health Inequalities, Mental Illness Prevention, Mortality Data from the Office for National Statistics, Multiple Deprivation 2010 Scores, National and Local Deprivation Deciles, National Child Measurement Programme (NCMP), National Childhood Obesity Strategy, National Screening Programmes, NHS Health Check Programme, NHS Health Checks, Obesity, Obesity Epidemic, Obesity Health Alliance, Obesity in the UK, Obesity is the New Smoking, Office for National Statistics (ONS), Particulate Air Pollution, PHE: Public Health England, PHOF, PHOF: Public Health Outcomes Framework, Premature Mortality, Preventable Excess Winter Deaths, Preventable Sight Loss, Preventing Premature Mortality, Prevention, Prevention Agenda, Prevention Approaches, Prevention Programmes, Public Health England (PHE), Public Health Indicators, Public Health Outcomes Framework (PHOF), Public Health Outcomes Framework 2016 to 2019, Public Health Policy and Strategy Unit, Quality of Life For Older People, Quality Sport and Physical Activity Programmes For Schools, Reducing Avoidable Premature Mortality, Reducing Excess Winter Deaths and Illnesses, Reducing Health Inequalities, Reducing Premature Mortality, Reducing Social Isolation, Risk Prevention, Risk Reduction (Formerly Termed Prevention by WDC), Royal College of Paediatrics and Child Health, Sarah Wollaston: Chair of the House of Commons Health Select Committee, Screening, Screening Programmes, Sight Loss, Slope Index of Inequality, Social Deprivation, Social Determinants of Health, Social Determinants of Health Inequalities, Social Isolation, Socio-Economic Deprivation, Socioeconomic Deprivation, Soft Drinks Industry Levy, Sport England Strategy: Towards an Active Nation (2016), Sugar Reduction, Sugar Tax, Sugar-Sweetened Drinks, Sugary Drinks, Technical Specifications of Public Health Indicators, Updates to Public Health Outcomes Framework 2016 to 2019, Voluntary 20% Sugar Reduction Scheme Over Four Years (Food Industry) | Leave a comment

Healthy Eating: Unhealthy Disagreements About the Causes of Obesity (BBC News / NHS Choices / NOF / PHC / PHE)

Posted on June 4, 2016 by Dementia and Elderly Care News

Summary An epic battle for hearts and minds appears to be underway, concerning the relative merits of alternative approaches to tackling obesity at the population level through diet and nutritional advice. The National Obesity Forum and the Public Health Collaboration … Continue reading →

Posted in Acute Hospitals, BBC News, Charitable Bodies, Community Care, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), Guidelines, In the News, Integrated Care, International, National, NHS Digital (Previously NHS Choices), Non-Pharmacological Treatments, Nutrition, Patient Information, Practical Advice, Public Health England, Quick Insights, Royal College of Physicians, UK, Universal Interest | Tagged Adiposity, American Journal of Clinical Nutrition, BBC Health News, Behavioural Risk Factors, Behavioural Risk Factors and Dementia, Behind the Headlines, Bergen Medical Research Foundation, Calorie-Focused Thinking, Cherry-Picking Studies (Allegation), Dementia Risk Factors, Dementia Risk Reduction, Department of Clinical Medicine: University of Bergen, Department of Heart Disease: Haukeland University Hospital, Dietary Choices, Dietary Factors, Dietetics, Dr Alison Tedstone: Public Health England, Dr Aseem Malhotra: Senior Adviser to the National Obesity Forum, Eat Fat Cut The Carbs (PHC / NOF), Eat More Fat Controversy, Eating and Drinking, Eating Well, Eatwell Guide and Eatwell Plate, Eatwell Guide For Healthy Eating, Eatwell Guide. Public Health England (PHE), Eatwell Plate, Eatwell Plate: External Reference Group Review, Epidemiology, Epidemiology and Statistics, Excess Energy Intake, Haukeland University Hospital, Health Policy, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Eating Dietary Guidelines for United Kingdom, Healthy Eating Guidelines (PHC / NOF), Healthy Eating Guidelines and Weight Loss Advice For the United Kingdom, Healthy Lifestyles, Healthy Living, Healthy Weight, Improving Dietary Habits, Integrated Prevention Approaches, Junk Food, KG Jebsen Centre for Diabetes Research, Life Course Approach, Life-Course Approach to Healthy and Active Ageing, Lifestyle, Lifestyle Intervention Programmes, Lifestyle Risk Factors, Low-Fat High-Carbohydrate (LFHC) Diet, Mainstream Dietary Guidance: Avoidance of Foods Based on Saturated Fat Content, Mainstream Dietary Guidance: Dietary Reference Value of No More Than 35% Total Fat, Mainstream Dietary Guidance: Recommended Quality and Quantity of Carbohydrates, Meltzerfondet, Metabolic Syndrome, Mixed Messages, Modifiable Risk Factors, Myth-Busting, National Advisory Committee on Nutritional Education (USA), National Obesity Forum, Non-Adherence to Systematic Review Methods (Allegation), Nutritional Epidemiology and Public Health, Obesity, Obesity and Diabetes, Obesity Epidemic, Obesity in the UK, Obesity Risk, Obesity Risk Factor, Obesity Statistics, Obesity Time-Bomb, Overlapping Risk Factors, PHC / NOF Advice to Avoid Snacking To Reverse Obesity and Type 2 Diabetes, PHE: Public Health England, Poor Dietary Advice (Allegations Reciprocal), Preventing Excess Weight Gain, Preventing Type 2 Diabetes, Prevention, Prevention Agenda, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention Approaches, Prevention of Dementia, Prevention Programmes, Preventive Care, Prof Simon Capewell: Faculty of Public Health, Professor David Haslam: Chairman of National Obesity Forum, Public Awareness, Public Health, Public Health Collaboration (PHC / NOF), Public Health Collaboration (PHC), Public Health Interventions, Real Food Lifestyle, Risk Factors, Royal Society for Public Health, SACN: Scientific Advisory Committee on Nutrition (Successor to COMA), Scientific Advisory Committee on Nutrition (SACN), Staying Healthy for Longer, The Real Food Lifestyle (PHC / NOF), Tolerance of Ambiguity, Unhealthy Behaviours, Unhealthy Lifestyles, Unhealthy Living, University of Bergen, Very High-Fat Low-Carbohydrate (VHFLC) Diet, Weight Loss Advice For The United Kingdom (PHC / NOF), Western Norway Regional Health Authority, You Cannot Outrun a Bad Diet (Myth of Physical Inactivity and Obesity) | Leave a comment

Tag Archives: Obesity in the UK

Healthy Eating: Unhealthy Disagreements About the Causes of Obesity (BBC News / NHS Choices / NOF / PHC / PHE)

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