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Recent Posts
- Dementia-Friendly Communities Provision, Viewed as a Social Determinant of Health (JGCR / NHS England / WHO)
- International Perspectives on the Possible Impact of the COVID-19 Pandemic and Lockdown on Abuse of the Elderly (JGCR / American Journal of Geriatric Psychiatry / JAGS)
- Updates Relating to the Lancet Commission on Dementia Prevention, Intervention, and Care (Lancet / Alzheimer’s Research and Therapy / Alzheimer’s and Dementia)
- A Brief Review of How the COVID-19 Pandemic Relates to Elderly Care and Research (JGCR)
- Some Speculated / Potential Benefits of COVID-19 (JGCR / BBC Radio 4’s Rethink / BGS)
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Tag Archives: Primary Preventative Strategies
NICE Guideline on Mid-Life Interventions to Delay or Prevent Dementia Onset (NICE)
Summary The National Institute for Health and Care Excellence (NICE) has published a new guideline concerning mid-life approaches to delay or prevent the onset of dementia, disability and frailty in later life. This guideline is based on evidence, such as … Continue reading →
Posted in Acute Hospitals, Commissioning, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), In the News, Integrated Care, Models of Dementia Care, National, NHS England, NICE Guidelines, Non-Pharmacological Treatments, Nutrition, Patient Care Pathway, Patient Information, Person-Centred Care, Personalisation, Practical Advice, Public Health England, Quick Insights, Statistics, Systematic Reviews, UK, Universal Interest
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Tagged Active and Healthy Ageing, Ageing Policy in the UK, Alcohol Consumption, Alcohol Misuse, Alcohol Misuse Services for Older People, Alcohol or Tobacco Withdrawal, Alcohol-Related Dementia, Awareness, Awareness and Understanding, Awareness of Potential Risks, Behaviour Change: Individual Approaches, Blackfriars Consensus Statement, Cardiovascular Risk Factors, Consensus Statements About Dementia, Dementia and Neurological Conditions, Dementia Risk Factors, Dementia Risk Prevention, Dementia Risk Reduction, Dementia: a Public Health Priority, Diet and Dementia, Dietary Factors, Disability in Later Life, Eat Healthily, Fast Food Consumption, Frailty, Fruit and Vegetable Consumption, Health Policy, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Lifestyles, Individual-Level Interventions, Lifestyle Risk Factors, Mediterranean Diet, Mid-Life Health and Well-Being, Moderate Drinking, Modifiable Risk Factors, NHS Health Check, NHS Health Check Programme, Non-Communicable Chronic Conditions, Non-Communicable Diseases (NCD), Obesity, Obesity Risk, Obesity Time-Bomb, Omega-3 Fatty Acids, Overlapping Risk Factors, Physical Activity, Physical Activity Programmes, Population-Level Initiatives, Preventing Tobacco Use, Prevention, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention of Dementia, Prevention of Dementia: Public Health England, Prevention Programmes, Preventive Care, Preventive Services, Primary Preventative Strategies, Protective Factors, Public Health Advisory Committee (PHAC), Resilience, Resilience to Dementia Disability and Frailty, Risk and Protective Factors, Risk Factors, Risk Factors for Alzheimer's Diseease, Secondary Preventative Strategies, Sedentary Behaviour, Smoke-Free Legislation (in England), Smoke-Free Public Health Regulations, Smoking, Tobacco Consumption, Unhealthy Behaviours, Unhealthy Lifestyles, Unhealthy Living
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Draft Guidance on the Obesity Risk Factor (NICE Guideline Consultation / BBC News)
Summary The Centre for Public Health at the National Institute for Health and Care Excellence (NICE) is developing a public health guideline on “Maintaining a healthy weight and preventing excess weight gain among children and adults”. It recommends children being … Continue reading →
Posted in Acute Hospitals, BBC News, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, Integrated Care, National, NICE Guidelines, Non-Pharmacological Treatments, Nutrition, Person-Centred Care, Practical Advice, Quick Insights, Standards, UK, Universal Interest
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Tagged Active Ageing, Active Travel, Adiposity, Alcohol Consumption, Alcohol Misuse, Alzheimer’s Disease: Risk Factors, Awareness Campaigns, BBC Health News, Behaviour Change: Individual Approaches, Behavioural Risk Factors, Behavioural Risk Factors and Dementia, BMI: Body Mass Index, Body Mass Index (BMI), Cardiovascular Risk Factors, Centre for Public Health (NICE), Childhood Obesity, Coronary Heart Disease, Dementia Policy, Dementia Risk Factors, Dementia Risk Prevention, Dementia Risk Reduction, Developmental and Early-Life Risk Factors, Dietary Choices, Dietary Factors, Disability Dementia and Frailty in Later Life: Mid-Life Interventions, Eating and Drinking, Eating Patterns, Education and Awareness, Energy Balance, Energy Expenditure, Excess Energy Intake, Exercise, Exercise Referral Schemes, Habits to Increase Energy Expenditure, Health Inequalities, Health Inequalities in England, Health Policy, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Lifestyles, Healthy Living, Healthy Weight, Hypertension, Improving Dietary Habits, Integrated Prevention Approaches, Life Course Approach, Life-Course Approach to Healthy and Active Ageing, Lifestyle, Lifestyle Intervention Programmes, Lifestyle Risk Factors, Maintaining Healthy Weight and Preventing Excess Weight Gain Among Children and Adults (Guideline Consultation), Mediterranean Diet, Midlife Obesity, Moderate Exercise, Modifiable Risk Factors, National Institute for Health and Care Excellence (NICE), NHS Choices: Healthy Eating, NICE Centre for Public Health, Obesity, Obesity Risk, Obesity Time-Bomb, Obesity: Working With Local Communities, Overlapping Risk Factors, PHE: Public Health England, Physical Activity, Physical Activity and the Environment, Physical Activity Programmes, Physical Exercise, Physical Exercise Programmes, Physical Inactivity, Preventing Excess Weight Gain, Preventing Type 2 Diabetes, Prevention, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention Approaches, Prevention of Dementia, Prevention Programmes, Preventive Care, Preventive Services, Primary Preventative Strategies, Professor Mike Kelly: Director of the Centre for Public Health (NICE), Public Awareness, Public Health, Public Health Advisory Committee (PHAC), Public Health Agenda, Public Health England (PHE), Public Health Interventions, Raising Awareness, Reducing Health Inequalities, Risk Factors, Risk Factors for Alzheimer's Diseease, Risk Factors of Stroke, Secondary Preventative Strategies, Sedentary Behaviour, Self-Monitoring, Social Determinants of Health Inequalities, Staying Healthy for Longer, Sugar Reduction, Sugar-Sweetened Drinks, Takeaway Food, Takeaways, Total Fat Intake, Type 2 Diabetes: Prevention, Unhealthy Behaviours, Unhealthy Lifestyles, Unhealthy Living, Vascular Risk Factors, Walking and Cycling, Walking and Cycling in Urban Settings
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Prevention of Dementia (ILC-UK)
Summary This International Longevity Centre – UK (ILC-UK) report summarises current knowledge about how more can be done to prevent the scale of dementia prevalence in future, and to reduce avoidable costs. It considers the potential savings achievable by tackling … Continue reading →
Posted in Charitable Bodies, Commissioning, Community Care, Depression, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), Integrated Care, Mental Health, Models of Dementia Care, National, Non-Pharmacological Treatments, Patient Care Pathway, Practical Advice, Quick Insights, Statistics, UK, Universal Interest
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Tagged Active Ageing, Age and Ageing, Ageing and Dementia, Ageing Population, Alcohol and Drug Consumption, Alcohol Consumption, Alcohol Misuse, Alzheimer’s Disease: Prevalence, Australian National Dementia Strategy, Awareness Campaigns, Baroness Sally Greengross (APPG on Dementia), Behavioural Pathways to Health Inequalities, Behavioural Risk Factors and Dementia, Blood Pressure, Burden of Alzheimer’s Disease, Burden of Dementia, Cumulative Benefit of Reducing Risk Factors, Dementia Policy, Dementia Risk Prevention, Dementia Risk Reduction, Dementia: a Public Health Priority, Diabetes Mellitus, Diet and Dementia, Dietary Factors, Disability Dementia and Frailty in Later Life: Mid-Life Interventions, Disease Burden, Eating and Drinking, Education and Awareness, Epidemiology, Epidemiology and Statistics, Financial Constraints, Financial Pressures, Health Inequalities, Health Inequalities in England, Health Policy, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Lifestyles, Healthy Living, Hypertension, ILC-UK: International Longevity Centre UK, Incidence of Alzheimer’s Disease, Integrated Prevention Approaches, International Longevity Centre, International Longevity Centre UK, International Longevity Centre UK (ILC-UK), International Longevity Centre UK (ILCUK), Life-Course Approach to Healthy and Active Ageing, Lifestyle Risk Factors, Midlife Hypertension, NHS Finances, Obesity, Obesity Risk, Obesity Time-Bomb, Pfizer Inc., Physical Activity, Physical Activity and the Environment, Physical Inactivity, Policy and Law, Prevalence, Prevalence of Dementia, Preventing Type 2 Diabetes, Prevention, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention Approaches, Prevention of Dementia, Prevention Programmes, Preventive Care, Preventive Services, Primary Preventative Strategies, PSSRU: Personal Social Services Research Unit (LSE), Psychosocial Protective and Risk Factors, Public Awareness, Public Health, Public Health Interventions, Reducing the Incidence of Dementia, Risk Factors, Risk Factors for Alzheimer's Diseease, Savings in Private Payments and Informal Care, Secondary Preventative Strategies, Sedentary Behaviour, Sleep Disorders, Smoking, Social Determinants of Health Inequalities, Socio-Economic Patterning, Staying Healthy for Longer, Successful Ageing, Type 2 Diabetes, Type 2 Diabetes: Prevention, Unhealthy Behaviours, Unhealthy Lifestyles, Unhealthy Living
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Disability, Dementia and Frailty in Later Life: Mid-Life Approaches to Prevention (NICE Guideline Consultation)
Summary The National Institute for Health and Care Excellence (NICE) is developing a public health guideline on disability, dementia and frailty in later life. It concentrates on mid-life approaches and public health interventions to prevent or delay the onset of these conditions … Continue reading →
Posted in Commissioning, For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), Integrated Care, Models of Dementia Care, National, NHS England, NICE Guidelines, Patient Care Pathway, Practical Advice, Public Health England, Quick Insights, Standards, UK, Universal Interest
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Tagged Active Ageing, Age and Ageing, Ageing and Dementia, Ageing Population, Alcohol and Drug Consumption, Alcohol Consumption, Alcohol Misuse, Awareness Campaigns, Behavioural Pathways to Health Inequalities, Behavioural Risk Factors and Dementia, Dementia Policy, Dementia Risk Prevention, Dementia Risk Reduction, Dementia: a Public Health Priority, Diet and Dementia, Dietary Factors, Disability Dementia and Frailty in Later Life: Mid-Life Interventions, Eating and Drinking, Education and Awareness, EPIC-Norfolk Study, Epidemiology, Epidemiology and Statistics, Health Inequalities, Health Inequalities in England, Health Policy, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Lifestyles, Healthy Living, Hypertension, Integrated Prevention Approaches, Lancet Neurology, Life-Course Approach to Healthy and Active Ageing, Lifestyle Risk Factors, Local Authority Commissioners, Mediterranean Diet, Midlife Hypertension, Midlife Obesity, National Campaigns, National Institute for Health and Care Excellence (NICE), NHS Health Checks, NICE Guideline Consultation: Dementia Prevention, Obesity, Obesity Risk, Obesity Time-Bomb, Overlapping Risk Factors, PHE: Public Health England, Physical Activity, Physical Activity and the Environment, Physical Inactivity, Policy and Law, Prevalence of Dementia, Preventing Type 2 Diabetes, Prevention, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention Approaches, Prevention of Dementia, Prevention Programmes, Preventive Care, Preventive Services, Primary Preventative Strategies, Psychosocial Protective and Risk Factors, Public Awareness, Public Health, Public Health Advisory Committee, Public Health Advisory Committee (PHAC), Public Health England (PHE), Public Health Interventions, Risk Factors, Risk Factors for Alzheimer's Diseease, Secondary Preventative Strategies, Sedentary Behaviour, Sleep Disorders, Smoking, Social Determinants of Health Inequalities, Socio-Economic Patterning, Staying Healthy for Longer, Successful Ageing, Third Sector, Third Sector Organisations Responsibility for Public Health, Type 2 Diabetes: Prevention, Unhealthy Behaviours, Unhealthy Lifestyles, Unhealthy Living, Unskilled Households, Whitehall Study
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A Third of Alzheimer’s Disease Cases Worldwide Potentially Preventable? (BBC News / Department of Health / Dementia Challenge / World Dementia Council / Lancet Neurology)
Summary Research funded by the National Institute for Health Research (NIHR) indicates that one in three cases of Alzheimer’s disease worldwide are potentially preventable. This latest study, from the University of Cambridge, reflects and parallels a growing awareness and consensus … Continue reading →
Posted in Acute Hospitals, Alzheimer’s Research UK, BBC News, Community Care, Department of Health, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), In the News, Integrated Care, Mental Health, Models of Dementia Care, National, NIHR, Non-Pharmacological Treatments, Practical Advice, Quick Insights, Statistics, Stroke, Systematic Reviews, UK, Universal Interest
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Tagged Active and Healthy Ageing, Alzheimer’s Disease: Prevalence, Awareness, Awareness and Understanding, Awareness of Potential Risks, Awareness Raising, BBC Health News, Cambridge Institute of Public Health, Cambridge Institute of Public Health: Cambridge University, Dementia Challenge, Dementia Risk Prevention, Dementia Risk Reduction, Dementia: a Public Health Priority, Department of Health Dementia Challenge, Department of Public Health and Primary Care: University of Cambridg, Diet and Dementia, Dietary Factors, Eating and Drinking, Education and Awareness, Epidemiology, Epidemiology and Statistics, Health Inequalities, Health Inequalities in England, Health Policy, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Lifestyles, Healthy Living, Hypertension, Institute of Public Health: University of Cambridge, Integrated Prevention Approaches, Lancet Neurology, Life-Course Approach to Healthy and Active Ageing, Lifestyle Risk Factors, Mediterranean Diet, Mental Health Inequalities, Midlife Hypertension, Midlife Obesity, National Institute for Health Research (NIHR), NIHR: National Institute for Health Research, Obesity, Obesity Risk, Obesity Time-Bomb, Overlapping Risk Factors, Physical Activity, Physical Inactivity, Prevalence of Dementia, Preventable Dementia (Public Health England), Preventative Care, Preventative Services, Prevention, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention of Dementia, Prevention Programmes, Preventive Care, Preventive Services, Primary Preventative Strategies, Prime Minister’s Dementia Challenge, Professor Carol Brayne: Department of Public Health and Primary Care at University of Cambridge, Promoting Brain Health, Promoting Brain Health (Blackfriars Consensus Statement), Public Awareness, Public Health, Risk Factors, Risk Factors for Alzheimer's Diseease, Secondary Preventative Strategies, Sedentary Behaviour, Smoking, Staying Healthy for Longer, Unhealthy Behaviours, Unhealthy Lifestyles, Unhealthy Living, University of Cambridge, Vascular Risk Factors, World Dementia Council
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Blackfriars Consensus Statement on Dementia Risk Factors (Public Health England / UK Health Forum / Lancet)
Summary Coinciding with Dementia Awareness Week (2014) the “Blackfriars Consensus Statement” has been organised jointly by the UK Health Forum and Public Health England. This consensus statement calls for a national focus on dementia risk reduction, which involves raising awareness … Continue reading →
Posted in Alzheimer's Research Trust, Alzheimer's Society, Alzheimer’s Disease International (ADI), Charitable Bodies, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), In the News, Integrated Care, International, National, NHS England, Non-Pharmacological Treatments, Northern Ireland, Practical Advice, Public Health England, Quick Insights, Scotland, UK, Universal Interest, Wales
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Tagged Action on Sugar, Active and Healthy Ageing, Ageing Policy in the UK, Agetrust, Alcohol and Drug Consumption, Alcohol Concern, Alcohol Consumption, Alcohol Health Alliance UK, Alcohol Misuse, Alcohol Misuse Services for Older People, Alcohol or Tobacco Withdrawal, Alcohol-Related Dementia, Alistair Burns: NHS England’s National Clinical Director for Dementia, Alzheimer's Disease International, Alzheimer’s Disease: Prevalence, Association for the Study of Obesity, Association of Directors of Public Health, Awareness, Awareness and Understanding, Awareness of Potential Risks, Awareness Raising, B-Vitamin Supplementation, B-Vitamin Treatments, Birmingham Solihull and Black Country, Blackfriars Consensus Statement, Blackfriars Consensus [UK Health Forum website], Blackfriars Meeting Report (UK Health Forum), Blood Pressure UK, Brain Injury, British Heart Foundation, Cambridge Institute of Public Health: Cambridge University, Chronic Traumatic Brain Injury, Chronic Traumatic Encephalopathy (CTE), Consensus Action on Salt and Health, Dementia and Neurological Conditions, Dementia Awareness Week, Dementia Awareness Week 2014, Dementia Prevalence Projections: G8 Countries, Dementia Prevalence Projections: OECD Countries, Dementia Pugilistica, Dementia Risk Factors, Dementia Risk Prevention, Dementia Risk Reduction, Dementia: a Public Health Priority, Diet and Dementia, Dietary Factors, Dr Charles Alessi: Lead Prevention of Dementia at Public Health England, Dr Charlie Foster: British Heart Foundation Centre on Population Approaches for Non-Communicable Disease Prevention, Dr Charlie Foster: WHO Collaborating Centre on Population Approaches to Non-Communicable Disease Prevention, Dr Christopher Kipps: Clinical Director of Wessex Strategic Clinical Network (Mental Health, Dr Craig Ritchie: Centre for Mental Health at Imperial College London, Dr David J. Llewellyn: University of Exeter Medical School, Dr Fiona Adshead: UK Health Forum, Dr James Warner: Faculty of Old Age Psychiatry at Royal College of Psychiatrists, Dr Kiran Patel: Heart of England NHS Trust, Dr Kiran Patel: NHS England Area Team (Birmingham Solihull and Black Country), Dr Maria Duggan: Public Service Works, Dr Miia Kivipelto: Clinical Geriatric Epidemiology at Karolinska Institute, Dr Oliver Mytton: Centre for Diet and Activity Research (CEDAR) at University of Cambridge, Dr Ruth Peters: Imperial College London, Dr Shahed Ahmad: Director of Public Health at London Borough of Enfield, Eating and Drinking, Education and Awareness, Epidemiology, Epidemiology and Statistics, Faculty of Old Age Psychiatry, Greater London Authority, Head Injury, Health and Wellbeing Directorate: Public Health England, Health Equalities Group, Health Inequalities, Health Inequalities in England, Health Policy, Healthy Ageing, Healthy Behaviours, Healthy Communities, Healthy Lifestyles, Healthy Living, Heart of England NHS Trust, ILC-UK: International Longevity Centre UK, Increasing Awareness of Dementia, Inequality in Healthy Life Expectancy, Institute of Psychiatry: King's College London, Integrated Prevention Approaches, International Longevity Centre UK (ILC-UK), John Wyn Owen: UK Health Forum, Jon Rouse (Director General: Social Care Local Government and Care Partnerships), Karolinska Institute, Kings College London, Lancet, Life-Course Approach to Healthy and Active Ageing, Lifestyle Risk Factors, Mark Pietroni: Director of Public Health at South Gloucestershire Council, Mediterranean Diet, Mental Health Inequalities, Mental Health Provider Forum, Midlife Obesity, Mild Traumatic Brain Injury, Moderate Drinking, Modifiable Risk Factors, MRC Cognitive Function and Ageing Study, National Centre for Cardiovascular Prevention and Outcomes, National Clinical Director for Dementia, National Dementia Prevalence, National Institute for Health and Care Excellence (NICE), NHS, NHS England Area Team for Birmingham and Black Country, Non-Communicable Diseases (NCD), Northern Ireland Chest Heart and Stroke, Obesity, Obesity Risk, Obesity Time-Bomb, Omega-3 Fatty Acids, Paul Lincoln: UK Health Forum, Paul Sanderson: West Midlands Centre at Public Health England, Paul Springer: Agetrust, PHE: Public Health England, Physical Activity, Physical Activity Programmes, Polyunsaturated Fatty Acids (PUFA), Prevalence of Dementia, Preventable Dementia (Public Health England), Preventative Care, Preventative Services, Prevention, Prevention Agenda Linking Dementia and Other Non-Communicable Diseases, Prevention of Dementia, Prevention of Dementia: Public Health England, Prevention Programmes, Preventive Care, Preventive Services, Primary Preventative Strategies, Professor Alan Maryon-Davis: King’s College London, Professor Alistair Burns, Professor Carol Brayne: Department of Public Health and Primary Care at University of Cambridge, Professor David Smith: University of Oxford, Professor Huon Gray: National Clinical Director for Heart Disease at NHS England, Professor John Deanfield: Cardiovascular Prevention at UCLPartners, Professor Kevin Fenton: National Director of Health and Wellbeing at Public Health England, Professor Klim McPherson: Public Health Epidemiology at University of Oxford, Professor Klim McPherson: UK Health Forum, Professor Lawrence Whalley: University of Aberdeen, Professor Simon Capewell: University of Liverpool, Professor Sir Ian Gilmore: Alcohol Health Alliance UK, Professor Sube Banerjee, Professor Vladimir Hachinski: Department of Clinical Neurological Sciences at University of Western Ontario, Promoting Brain Health, Promoting Brain Health (Blackfriars Consensus Statement), Public Awareness, Public Health England (PHE), Raising Awareness, Reducing Health Inequalities, Repetitive Concussions, Risk Factors, Risk Factors for Alzheimer's Diseease, Robin Ireland: Health Equalities Group, Royal College of Psychiatrists, School of Clinical Medicine: Cambridge University, Secondary Preventative Strategies, Sedentary Behaviour, Smoking, St Brides Foundation: Blackfriars, Staying Healthy for Longer, Strategic Dementia Advisory Group of the East of England, Stroke Association, Sube Banerjee: Centre for Dementia Studies at Brighton and Sussex Medical School, Sweden, Traumatic Brain Injury (TBI), UCLPartners, UK Faculty of Public Health, UK Health Forum, Unhealthy Behaviours, Unhealthy Lifestyles, Unhealthy Living, University of California, University of Oxford, Vascular Risk Factors, Workplace Health
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Minimising Restrictive Interventions (Department of Health)
Summary Restrictive interventions include a variety of approaches which limit an individual’s movement, liberty and / or freedom to act independently. “Positive and proactive care: reducing the need for restrictive interventions” provides a framework for adult health and social care … Continue reading →
Posted in Acute Hospitals, Commissioning, Community Care, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), For Social Workers (mostly), Integrated Care, Management of Condition, Mental Health, National, Non-Pharmacological Treatments, Patient Care Pathway, Person-Centred Care, Practical Advice, Quick Insights, Standards, UK, Universal Interest
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Tagged Accountability, Assurance, Avoidable Harm, Avoiding Restrictive Interventions, Behavioural and Psychological Symptoms of Dementia (BPSD), Behavioural Problems, BPSD, BPSD: Behavioral and Psychological Symptoms of Dementia, Challenging Behaviour, Challenging Behaviour in Dementia, Chemical Restraint, Choice, Commissioners of Services, Compassion, Compassionate Care, Crisis Care Concordat, Dignity, Dignity and Respect, Dignity in Care, Distressed Behaviour, Distressed Behaviour: Triggers, ECHR: European Convention on Human Rights, Effective Governance, Empowerment, European Convention on Human Rights, Executive Directors, Face-Down Restraint, Five PANEL Principles, Frontline Staff, Good Governance, Human Rights Act (HRA), Improving Care for People with Dementia, Independence, Independence and Relationships, Independent Living, Individualised Approaches, Involvement and Participation, Leadership, Least Restrictive Practice, Least Restrictive Principle, Legality, Local Policy Frameworks, Loss of Independence, Maintaining Independence, Making Decisions on Behalf of People With Dementia Who Lack Capacity, Managing Unforeseen Behaviour, MCA: Mental Capacity Act 2005, Mechanical Restraint, Mental Health Crisis Care Concordat, Monitoring, Monitoring and Oversight, NHS Protect, PANEL Principles, PBS-Based Approaches, People With Dementia Who Lack Capacity, Physical Restraint, Physical Restraint in Mental Healthcare, Positive and Proactive Care, Positive and Safe, Positive and Safe Programme, Positive Behaviour Support (PBS), Positive Behavioural Support, Positive Relationships, Post-Incident Reviews, Primary Preventative Strategies, Proactive Care, Recording and Reporting, Recovery Based Approaches, Reducing Agitation and Distress, Reducing and Managing Conflict, Reducing Harm, Reducing Restrictive Interventions, Reducing Violence and Aggression, Regaining Independence, Respect, Responsible Commissioning, Restraint, Restraint for Psychiatric Patients (RESPECT), Restraint in Health and Adult Social Care, Restriction, Restrictive Intervention Reduction Programmes, Restrictive Interventions, Restrictive Practices, Safe and Ethical Restrictive Interventions, Secondary Preventative Strategies, Staff Training, Staying Independent, Transforming Care, Transforming Care Environments, Transparency, Triggers of Violence and Aggression, Violence, Violence and Aggression, Whole Service Approaches, Workforce Development, Workforce Planning and Development
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