Tag Archives: Psychosocial and Lifestyle-Related Risk Factors

Updates Relating to the Lancet Commission on Dementia Prevention, Intervention, and Care (Lancet / Alzheimer’s Research and Therapy / Alzheimer’s and Dementia)

Posted on August 5, 2020 by Dementia and Elderly Care News

Summary The Lancet Commission on Dementia Prevention, Intervention, and Care has updated evidence on modifiable risk factors the prevention of dementia, and the “life-course model of dementia prevention”. There were nine modifiable risk factors for reducing the risk of dementia … Continue reading →

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Dementia Risk Factors Re-Explored / Confirmed (NIHR Signal / BMJ Open)

Posted on November 28, 2019 by Dementia and Elderly Care News

Summary A further systematic review indicates that unhealthy behaviours tend to increase dementia risk. Pooled meta-analysis of previous research demonstrate a 20% increase in the risk of dementia from one risk factor, while the co-occurrence of three risk factors doubles … Continue reading →

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More on the The Lancet Commission on Dementia Prevention, Intervention, and Care (Irish Journal of Psychological Medicine / Lancet)

Posted on September 29, 2019 by Dementia and Elderly Care News

Summary The Lancet Commission on Dementia Prevention, Intervention, and Care has produced recommendations for the prevention of dementia, proposing a “life-course model of dementia prevention” incorporating nine modifiable risk factors for reducing the risk of dementia. The commission also offers recommendations about the pharmacological, … Continue reading →

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Healthy Lifestyles May Partially Help Offset Genetic Risk Factors for Dementia (BBC News / JAMA / Bazian)

Posted on July 17, 2019 by Dementia and Elderly Care News

Summary Persons in the UK Biobank study were followed over time to discover whether pursuing a healthy lifestyle (not smoking, regular physical activity, healthy diet and moderate alcohol consumption) might be associated with lower risk of developing dementia regardless of predisposing genetic risk factors. Statistically, favourable (“healthy”) lifestyles … Continue reading →

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WHO Guidelines on Dementia Prevention (BBC News / WHO)

Posted on May 15, 2019 by Dementia and Elderly Care News

Summary The World Health Organization (WHO) has issued guidelines on the prevention of cognitive decline and dementia. This follows earlier related guidance and consensus statements from other bodies, nationally and internationally, which recommend the adoption of healthy lifestyles for healthier … Continue reading →

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No Safe or Protective Level of Alcohol Consumption? (BBC News / Lancet)

Posted on April 6, 2019 by Dementia and Elderly Care News

Summary Light-to-moderate drinking increases blood pressure and the risk of stroke. “I have always been reasonably convinced that moderate alcohol consumption was protective for cardiovascular disease, but now I am having my doubts”. Professor David Spiegelhalter: Winton Professor for the … Continue reading →

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Moderate Levels of Alcohol Consumption: An Unequivocal Public Health Message? (BBC News / Lancet)

Posted on August 26, 2018 by Dementia and Elderly Care News

Summary Meta-analysis of the Global Burden of Diseases, Injuries, and Risk Factors Study (2016)’s 694 data sources, plus 592 other studies, suggests strongly that alcohol consumption is a leading risk factor for disease burden worldwide. Alcohol consumption may account for … Continue reading →

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Heavy Drinking: an Under-Appreciated Dementia Risk Factor? (BBC News / Lancet Public Health)

Posted on February 21, 2018 by Dementia and Elderly Care News

Summary Research based in France has discovered an association between alcohol use disorders and dementia risk, particularly regarding the risk of developing early-onset dementia (i.e. with onset at an age less than 65 years). Full Text Link Reference Alcohol and … Continue reading →

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On the Benefits of Supportive Social Networks (Journal of Alzheimers Disease / JGCR)

Posted on May 16, 2017 by Dementia and Elderly Care News

Summary Data from the English Longitudinal Study of Ageing (ELSA) has been used to demonstrate that positive social support from friends, family etc. is associated statistically with a reduced risk of developing dementia. Conversely, negative social support appears to increase … Continue reading →

Posted in Community Care, For Carers (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), Mental Health, Quick Insights, Statistics, UK, Universal Interest | Tagged Activities of Daily Living (ADL) Scale, Activities of Daily Living (ADLs), ADL Among Hospitalised Elderly Patients, Benefits of Supportive Social Networks, Centre for Primary Health and Social Care: London Metropolitan University, Dementia Risk Factors, Department of Applied Health Research: University College London, Department of Epidemiology and Public Health (University College London), Emotional and Social Isolation, English Longitudinal Study of Ageing (ELSA), Epidemiology, Epidemiology and Statistics, Feelings Relating to Social Relationships, Functional Dependence and Perceived Social Support, India, Indirect Pathways by Which Social Connections Influence Disease Morbidity and Mortality, Influence of Social Connections on Disease Morbidity and Mortality, Institute of Mental Health: University of Nottingham, Involvement in Social Relationships, Journal of Alzheimer's Disease, Journal of Geriatric Care and Research (JGCR), Lifestyle Risk Factors, London, London Metropolitan University, Loneliness and Social Isolation, Modifiable Risk Factors, Multi-Dimensional Scale of Perceived Social Support (MSPSS), National Institute of Nursing Education (NINE); Chandigarh (India), Negative Social Support, Norwich, Norwich Medical School: University of East Anglia, Nottingham, Perceived Social Support of Hospitalised Elderly Patients, Personalised Social Interaction, Positive Social Support, Post-Graduate Institute of Medical Education and Research (PGIMER); Chandigarh (India), Potentially Modifiable Socio-Environmental Risk Factors for Dementia, Professor Martin Orrell, Promoting Independence in Dementia (PRIDE) Programme, Psychosocial and Lifestyle-Related Risk Factors, Psychosocial Protective and Risk Factors, Satisfaction with Social Relationships and / or Participation, Social Connectedness, Social Epidemiology, Social Interaction, Social Isolation, Social Isolation: Social Economic and Environmental Determinant (SEED) of Health, Social Networks, Social Relationships, Social Support, Socio-Environmental Risk Factors for Dementia, Structural and / or Functional Aspects of Social Relationships, Supportive Social Networks, Supportive Social Relationships, University College London, University of East Anglia, University of Nottingham | Leave a comment

Mediterranean Diet Linked to Telomere Length and Healthier (Genetic) Ageing? (BBC News / BMJ)

Posted on December 3, 2014 by Dementia and Elderly Care News

Summary A Mediterranean diet has been widely reported as being associated with healthy ageing. New research covering 5,000 Boston nurses for over a decade has found that persons consuming a balanced – but largely Mediterranean-style – diet tend to remain … Continue reading →

Posted in BBC News, For Carers (mostly), For Doctors (mostly), For Nurses and Therapists (mostly), For Researchers (mostly), In the News, International, Practical Advice, Quick Insights, Universal Interest | Tagged Ageing, Ageing Well, Aging at the Cellular Level, Balanced Diet, BBC Health News, BMJ, Boston, Brigham and Women's Hospital, Cardioprotective Diet, Cell Ageing, Cellular Ageing, Cellular Level Ageing, Channing Division of Network Medicine: Brigham and Women’s Hospital, Chromosomes, Department of Epidemiology: Harvard School of Public Health, Department of Nutrition: Harvard School of Public Health, Department of Nutrition: Simmons College (Boston: MA), Dietary Factors, Dietary Interventions, Dietetics, Division of Preventive Medicine: Brigham and Women’s Hospital and Harvard Medical School, Epidemiology, Epidemiology and Statistics, Fred Hutchinson Cancer Research Center (Seattle), Genetic Ageing, Good Nutritional Care, Harvard Medical School, Harvard School of Public Health, Healthy Ageing, Improving Dietary Habits, Lifestyle Risk Factors, Mediterranean Diet, Modifiable Risk Factors, Mortality Risk Factors, National Cancer Institute, National Institutes of Health, Nurses’ Health Study, Nutrition, Overlapping Risk Factors, Program in Genetic Epidemiology and Statistical Genetics: Harvard School of Public Health, Psychosocial and Lifestyle-Related Risk Factors, Public Health Sciences Division: Fred Hutchinson Cancer Research Center, Risk Factors, School of Public Health: University of Washington, Seattle, Simmons College (Boston: MA), Telomere Length, Telomeres, United States, University of Washington, USA | Leave a comment

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