Tag Archives: Quality Calorie (BNF)

Nutritional and Dietary Factors Likely to Influence Future Risk of Cognitive Impairment and Dementia (Lancet Neurology / BBC News / BNF)

Posted on September 22, 2018 by Dementia and Elderly Care News

Summary A Lancet Neurology review covers what is currently known about the various associations between diet and nutrition and the risk of developing cognitive decline or dementia. Unfortunately, access to the full-text will not be available freely for most readers, … Continue reading →

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Tag Archives: Quality Calorie (BNF)

Nutritional and Dietary Factors Likely to Influence Future Risk of Cognitive Impairment and Dementia (Lancet Neurology / BBC News / BNF)

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